Hours of Operation
Atrium offers all-day dining in a genuine resort setting, with the scenery of the season pouring in through the spacious windows. The morning buffet offers a range of popular breakfast dishes using fresh vegetables from Rusutsu Farm, home-baked bread, and egg dishes. Enjoy à la Carte menus for lunch and dinner that offer Japanese, Chinese and Western favourites.
We offer your masterfully crafted cocktails with a selection of Hokkaido ingredients fused into a unique combination of flavors.